Cabbage curry with coconut and Peas

My mother used to make very simple curry with cabbage which was very tasty though.My mother inlaws recipes are mouth watering and very delicious. Cabbage with coconut and peas combination is very yummy and it is one of the recipes which I have learnt from her. So lets see the procedure.


Ingridients :

1. 250gm cabbage finely chopped
2. 1 cup fresh grated cocunt
3. 1 cup peas
4. 1 tbsp of chopped coriander leaves
5. 2-3 green chillies finely chopped
6. Salt to taste
7. ½ tsp tumeric
8. 2 tbsp oil
9. 1 tsp mustard seeds
10. 1tsp cumin seeds
11. 1 tsp chana dal
12. 1 tsp moong dal
13. Pinch of hing / asofotida



Cabbage curry with cocnut and peas
Procedure :
1. Clean chopped cabbage and drain the water.
2. To the cabbage add salt, ½tsp turmeric,finely chopped green chillies and peas
3. Mix all the ingredients in a bowl and pressure cook it with little
water ,sufficient enough to cook,till you get 2 whistles.

*(You can also cook directly in a skillet but trust me this takes very little time but we need to make cure not to get more than 2 whistles when you pressure cook it.)

4. Heat oil in a skillet, wait till it is quite hot, add mustard seeds,dals and in the last asofotida
5. stir it till mustard seed splutter and dals are golden brown
6. Now add the cooked cabbage mixture from the pressure cooker .Stir for 5 min
7. Now add grated cabbage mix it properly f0r 2-3 mins.
8. Finally garnish with coriander leaves.Serve hot with rice