Tuesday, September 8, 2009

Egg Curry

Masala egg curry is similar to my Dum aloo recipe.Just we have to replace aloo with eggs. It goes well with rotis and rice.

Ingredients :

1. 3 eggs boiled and cut into half
2. 1/2 tsp masala powder
3. 1 big onion
4. 4 medium tomatoes
5. salt as per taste
6. 1 tsp chilly powder
7. 1 tsp ginger garlic paste
8. 1 tsp flour
9. 1 tbsp of oil
10. 1/2 bunch of coriander

Egg Curry

How to make :

1. Make fine paste of onion and tomatoes. Take oil in a pan.
2. Add ginger garlic paste and stir for 2 min and next add onion paste till golden brown
3. Add tomato paste and stir for 5 min.
4. Add salt, chilli powder and mix it properly and finally add masala powder.
5. make small slits to the eggs and place in the mixture and stir for 3 or 4 mins.
6. Finally garnish with coriander leaves and serve hot with rotis or rice.